FullCustomGospelBBQ -- Cheese equivalent?
Posted 16 June 2009 - 02:26 PM
Excellent! But this is wasted on Chowhound. Can you create a web site and use the best ideas from FullCustomGospelBBQ to create a cheese equivalent?
Will let you know about a possible trip.
Posted 16 June 2009 - 05:22 PM
Posted 17 June 2009 - 09:16 AM
There is. There are also many poor and uninteresting Texas cheeses at prices that rival (or surpass) those of much better out-of-state or foreign cheeses of the same type. A web site that provides not only a directory, but informed, no-BS ratings of Texas cheeses would be a great resource.
Posted 17 June 2009 - 10:44 AM
Ugh... getting someone to create DallasFood for cheese be plenty hard thing, kemosabe.
Posted 17 June 2009 - 11:12 AM
No charge for the branding work, Worzel.
You have a whey with words!
That works for me. Same goes to Jalapeno cheese, caraway cheese, and other nefarious methods of palming off inferior produce.
Posted 20 June 2009 - 02:53 PM
I can't subscribe to that. I will agree on caraway cheese, jalapeno cheese, and even consider applying the ban to various wined or otherwise enhanced cheese; that stuff is certainly not to my taste. But, pimiento cheese is not cheese, really, it is a dish made with cheese, and in my opinion it is a classic and worthily escapes the doctrint that cheese should not be adulterated.